Cheesecake: Our House Specialty
All our cheesecakes start with our signature non bake cheesecake recipe on a Graham or Oreo Crust. They are light, fluffy, and delicious. Ask your server for today’s special cheesecake flavours. Served by the slice. 6.25
Peanut Butter Cup
Peanut butter, covered with a Lindt milk chocolate ganache.
Toasted Coconut Caramel
Grainworks organic coconut & caramel sauce.
Lindt milk chocolate, mini turtle chocolates, spicy candied pecans, caramel sauce.
Local saskatoon berries, on a graham crust.
Our Daily Baking
Whiskey Pecan Pie 7.25
Single pastry crust, toasted pecans & bourbon, in a rich caramel custard filling. Topped with whipped cream. Best served warm with ice cream.
Saskatoon Berry Pie 7.25
A double pastry crust, filled with local Alberta saskatoons and a hint of lemon. Best served warm with ice cream.
Haystack Cookies 2.50
From scratch of course, featuring Grainworks organic coconut and oats.
Our Famous OREO 4.65
Two chocolatey jumbo cookies filled with our delicious cream cheese icing.
We can’t claim to make these awesome products
Gluten Free Brownie 5.95
Individually wrapped to avoid cross contamination.
Ice Cream 1.50 per scoop
Chapman’s vanilla ice cream, which is made in Edmonton!
Screamin Brothers Allergen Free Vanilla Frozen Dessert 2.50
As seen on the Dragon’s Den, egg, gluten, tree nut, and dairy free.
Nabati Foods, Peppermint Chocolate Cake 6.95
Raw, gluten, vegan, and delicious!
V, GF, VG
Traditional Caramel Waffle Cookies 1.25
These cookies are gluten free!