Cheesecake, Baking, Gluten Free and More!

Desserts 2017-09-02T23:27:17+00:00

Cheesecake: Our House Specialty

All our cheesecakes start with our signature non bake cheesecake recipe on a Graham or Oreo Crust. They are light, fluffy, and delicious. Ask your server for today’s special cheesecake flavours. Served by the slice.

Peanut Butter Cup

Peanut butter, covered with a Lindt milk chocolate ganache.

Toasted Coconut Caramel

Grainworks organic coconut & caramel sauce.


Lindt milk chocolate, mini turtle chocolates, spicy candied pecans, caramel sauce.

Mocha Kahlua

Creamy Lindt milk chocolate & coffee liquor.

Our Daily Baking

Bourbon Pecan Pie

Single pastry crust, toasted pecans & bourbon, in a rich caramel custard filling. Topped with whipped cream. Best served warm with ice cream.

Saskatoon Berry Pie

A double pastry crust, filled with local Alberta saskatoons and a hint of lemon. Best served warm with ice cream.

Haystack Cookies

From scratch of course, featuring Grainworks organic coconut and oats.

Our Famous OREO

Two chocolatey jumbo cookies filled with our delicious cream cheese icing.

Other Stuff

We can’t claim to make these awesome products

Gluten Free Brownie

Individually wrapped to avoid cross contamination.

Ice Cream

Two scoops of Chapman’s vanilla ice cream, which is made in Edmonton!

Allergen Free Vanilla Frozen Dessert

As seen on the Dragon’s Den, these are egg, gluten, tree nut, and dairy free. Vegan. (GF, V)